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or the brown spirits drinker seeking something new
Admittedly
The 14 year old single malt whisky is matured in a combination of Bourbon barrels and Port casks
and extra anejo tequilas
but is aged in Northern California for 3-6 months in charred rye whiskey barrels
Maxime Trijol VSOP Grande Champagne Sip Whiskey or the brown spirits drinkerTASTING COMMENTS: Golden yellow. Vanilla, spice and some dried fruit on the initial aromas. Well structured body with a light and elegant touch. Finishes well with a little tickle of fire from the spirit. TASTING SUGGESTIONS: To be enjoyed neat at 20C to 25C (70 to 80F) DISTINCTIONS The Spirits Business Master Medal 2011 Silver medal at the 5th Miami Challenge of the best French spirits for the USA 2015 Gold medal Wine and Spirits Wholesalers of
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